Geometric sugar bowl - La Cucina Italiana

La Cucina Italiana was founded in Milan in 1929 as a "food magazine for families and gourmets". Since then, La Cucina Italiana has been creating delicious new recipes in its own kitchens, while also paying great attention to table setting and the art of entertaining. For this very reason, to celebrate its 90th anniversary, La Cucina Italiana is launching a collection of tableware created exclusively with Geminiano Cozzi Venezia 1765: three different services with three different decorations: geometric, vegan and vintage.

Geometric: black and white, minimal and elegant. The page from the magazine's first issue and the list of members of the Tasting Committee are used to create ever-changing geometric patterns whose rigour wraps around the shapes of the porcelain.